Wednesday, March 9, 2011

Hawaiian Wedding Cake | Hawaiian Wedding Cake Recipe 2011 | Hawaiian Wedding Cake Toppers 2011 | 2011 Hawaiian Wedding Cake Flavors

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When planning a wedding in Hawaii or Hawaiian themed wedding, you need to plan a tropical cake. This is not your traditional sweet vanilla levels oh no embrace the tastes of the tropics to make a delicious dessert.

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A Hawaiian themed cake is extraordinary in its exotic flavors. Guava, papaya, pineapple, passion fruit and mango flavors are all interesting that excite your palate "guests. The fruit is native to the islands, so they are fresh, ripe, sweet and full of flavor. And, of course, do not forget to include coconut chips or use as a topping of coconut to cover your cake. Full of pineapple, wedding cake coconut covered cries tropical paradise.

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Tropical fruit is not fair. Coffee, chocolate and macadamia nuts are rich, delicious flavors of the island. Sandwiched between layers of chocolate cake or vanilla sponge is a tropical spin on a traditional wedding cake. Real vanilla, cinnamon, spice and everything that could add to the intrigue let your clients who want more and wanting to know what is the special ingredient.





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